""About five years ago when supplies of beluga got scarce, we decided to bring fish (to America) and grow our own fish," said Zaslavsky, president of Miami-based Marky's Caviar. "It's our part to save the wild population in the Caspian Sea." Twenty-five beluga sturgeon — prehistoric creatures that can reach 1,800 pounds — have been imported since the spring to an aquafarm 30 miles west of Daytona Beach, with another 25 on the way." (Quoted from article)